Restaurant ambiance
All Features
F&B Management

Restaurant & F&B Management

Complete food and beverage operations management with integrated POS, table management, kitchen display, and real-time analytics - all connected to your hotel PMS.

15%
Food Cost Reduction
25%
Faster Table Turns
Real-time
Sales Analytics
100%
Room Charge Sync
Core Capabilities

Complete F&B Management

Everything you need to run profitable restaurant operations

Integrated POS System

Full-featured point of sale with touch-screen interface, quick order entry, and seamless payment processing.

Touch-screen interfaceQuick order entrySplit billingMultiple payment types

Table Management

Visual floor plan with real-time table status, reservation management, and waitlist optimization.

Visual floor planReal-time statusReservation systemWaitlist management

Kitchen Display System

Digital kitchen orders with priority queuing, prep time tracking, and expo station management.

Digital order displayPriority queuingPrep time trackingCourse management

Menu Engineering

Analyze menu profitability, optimize pricing, and identify your star vs. puzzle items.

Profitability analysisItem performancePricing optimizationMenu design

Inventory & Costing

Track ingredients, manage recipes, calculate food costs, and automate purchasing.

Recipe costingIngredient trackingWaste monitoringAuto-reorder

Room Charge Integration

Seamless posting of F&B charges to guest folios with signature capture.

Direct room chargeSignature captureGuest lookupFolio posting
Multi-Outlet

Manage All Your F&B Outlets from a Single Dashboard

One unified system for all your dining venues

🍽️
Fine Dining Restaurant
🍔
Casual Restaurant
🍸
Bar & Lounge
🛎️
Room Service
🏊
Pool Bar
Café & Bakery
🎉
Banquet & Events
🧊
Mini Bar
Insights

Real-Time Sales Analytics

Track performance across all outlets with comprehensive dashboards showing revenue, covers, average check, and item popularity.

Revenue by outlet, server, and time period
Menu item performance and profitability
Labor cost vs. sales analysis
Peak hour identification
Waste and void tracking
Guest spending patterns

Today's Performance

Revenue
$12,450+18%
Covers186
Avg Check$67
Food Cost %28.5%
Top Selling Items
Grilled Salmon42 orders
Wagyu Steak38 orders
Caesar Salad35 orders
Kitchen Display
Table 52:45
2x Salmon
1x Steak
Table 125:20
3x Pasta
2x Salad
Room 4121:30
1x Burger
1x Fries
Kitchen Operations

Smart Kitchen Display System

Streamline kitchen operations with digital order management. Orders are displayed in real-time with priority indicators and course timing.

Real-time order display with prep timing
Priority queuing for VIP and room service
Course management and expo station
Integration with POS for seamless workflow

“SimplifyStay's F&B module transformed our restaurant operations. We reduced food costs by 12%, improved table turns by 20%, and our kitchen runs smoother than ever with the KDS system.”

Executive Chef
Michael Torres
Executive Chef, Oceanview Resort & Spa

Ready to Optimize Your F&B Operations?

See how integrated F&B management can reduce costs and boost revenue.